Team:Newcastle/1 September 2010

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(Difference between revisions)
(Discussion)
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==Conclusion==
==Conclusion==
Gel electrophoresis was successful and we did gel extraction of the fragment containing plasmid pSB1C3.
Gel electrophoresis was successful and we did gel extraction of the fragment containing plasmid pSB1C3.
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=Natto=
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==Aims==
 +
 +
we aimed to rehydrate and plate the natto strain for this we required pennassay medium.
 +
 +
==Materials==
 +
 +
Pennassay medium:
 +
 +
*Pennassay broth 17.5g
 +
*Glucose 20g
 +
*0.05g
 +
*Distilled water 1000ml
 +
 +
Pennassay broth(per l of water):
 +
 +
*peptone 10g
 +
*Yeast extract 1.5g
 +
*Sodium chloride 3.5g
 +
*Glucose 1.0g
 +
*Potassium phosphate dibasic 3.68g
 +
*Potassium phospahte monobasic 1.32g
 +
*Beef extract 1.5g
 +
 +
ph7 store at 2-8oC
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{{Team:Newcastle/footer}}

Revision as of 09:22, 7 September 2010

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Contents

Gel extraction of amplified plasmid pSB1C3 for rocF

Aim

The aim of this experiment is to perform gel extraction of the band containing the amplified fragment of the plasmid vector pSB1C3.

Materials and Protocol

Please refer to: Gel extraction.

Result

For plasmid vector pSB1C3, we used 1.5% agarose gel and run the gel on 80 Volts for better resolution. We used 1Kb DNA ladder (Promega) for the gel containing plasmid vector.

Plasmid Vector pSB1C3
Size of the Fragment (in bp) 2072 approx.

Table 1: Table represents the size of the plasmid vector pSB1C3 represented as bands on the gel.

Discussion

We found a band of the appropriate size and cut it out and placed the part of the gel in a 2ml eppendorf tube.

Conclusion

Gel electrophoresis was successful and we did gel extraction of the fragment containing plasmid pSB1C3.

Natto

Aims

we aimed to rehydrate and plate the natto strain for this we required pennassay medium.

Materials

Pennassay medium:

  • Pennassay broth 17.5g
  • Glucose 20g
  • 0.05g
  • Distilled water 1000ml

Pennassay broth(per l of water):

  • peptone 10g
  • Yeast extract 1.5g
  • Sodium chloride 3.5g
  • Glucose 1.0g
  • Potassium phosphate dibasic 3.68g
  • Potassium phospahte monobasic 1.32g
  • Beef extract 1.5g

ph7 store at 2-8oC


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