Team:TU Delft/Team/members
From 2010.igem.org
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Revision as of 14:08, 8 October 2010
Team Members
Why so serious? When it comes to representing Synthetic Biology and iGEM we take things serious. Ofcourse we also had a lot of fun. If you would like to get to know us a bit better, come talk to us at the Jamboree or send us an email!
Students
Pieter van Boheemen (24)
Education: | Functional Genomics |
Sub Project: | Emulsifier |
GC-content: | 156% |
iJAM: | Drums |
"bla bla bla" |
Kira Schipper (23)
Education: | Biochemical Engineering |
Sub Project: | Alkane Degradation |
Melting Temp: | 87 C |
iJAM: | Producer |
"bla bla bla" |
Nadine Bongaerts (21)
Education: | Life Science & Technology |
Sub Project: | Hydrocarbon Sensing |
Resistance: | KAN & AMP |
iJAM: | Singer |
"bla bla bla" |
Eva Brinkman (23)
Education: | Functional Genomics |
Sub Project: | Emulsifier |
ORFs: | 3062 |
iJAM: | Keys |
"bla bla bla" |
Mathias Voges (22)
Education: | Cell Factory |
Sub Project: | Alkane Degradation |
Absorbance: | 200 nm |
iJAM: | Lead Guitar |
"bla bla bla" |
Luke Bergwerff (23)
Education: | Biochemical Engineering |
Sub Project: | Hydrocarbon Sensing |
Half Time: | 66 days |
iJAM: | Keys |
"bla bla bla" |
Hugo Cueto Rojas (23)
Education: | Biochemical Engineering |
Sub Project: | Salt & Solvent Tolerance |
Glucose: | 200 g/L |
iJAM: | Bass Guitar |
"bla bla bla" |
Ramon van der Valk (23)
Education: | Molecular Genetics |
Sub Project: | Salt & Solvent Tolerance |
Accession #: | PWN1337 |
iJAM: | Cheer leader |
"bla bla bla" |
Jelmer Cnossen (25)
Education: | Bioinformatics |
Sub Project: | Hydrocarbon Sensing |
LD50: | 2 minutes |
iJAM: | Jazz Saxophone |
"bla bla bla" |
Instructors
Esengul Yildirim
Department: | Enzymology |
Conductivity: | 45.2 million S/m |
"DNA is life. The rest is just translation..." |
Aljoscha Wahl
Department: | Bioprocessing Technology |
Gibbs Free E: | -300 kJ |
"bla bla bla" |
Alessandro Abate
Department: | Delft Center for Systems and Control |
10010011: | FALSE |
"bla bla bla" |
Advisors
Stefan de Kok
Department: | Fermentation Technology |
Yield: | 15 cmol/cmol |
"bla bla bla" |
Domenico Bellomo
iGEM Medals: | 2 x gold |
"bla bla bla" |