Team:Newcastle/22 July 2010
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- | === | + | =Arginine Test= |
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+ | ==Aim== | ||
The aim of this experiment is to determine whether ''B. subtilis'' 168 is able to take up external arginine. | The aim of this experiment is to determine whether ''B. subtilis'' 168 is able to take up external arginine. | ||
- | === | + | ==Procedure== |
- | + | * Please refer to [[Team:Newcastle/Arginine test| Arginine test]] | |
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- | == | + | ==Expected results== |
- | + | Arginine is an amino acid that is acidic. Therefore if ''B. subtilis'' 168 is able to take up arginine, it will cause a pH change in the media. This would result in an increase in pH. | |
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- | + | #Control (1) - No change in pH | |
- | + | #Control (2) - No change in pH | |
+ | #Control (3) - Increase in pH, however will be lower than test 1 and test 2. | ||
+ | #Test (1) - Increase in pH | ||
+ | #Test (2) - Increase in pH | ||
+ | For actual results, please see [[Team:Newcastle/23_July_2010|23.07.10]] lab results. | ||
+ | ==Conclusion== | ||
+ | For experimental conclusion, please see 23.07.2010 lab results. | ||
{{Team:Newcastle/footer}} | {{Team:Newcastle/footer}} |
Latest revision as of 21:47, 25 October 2010
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Contents |
Arginine Test
Aim
The aim of this experiment is to determine whether B. subtilis 168 is able to take up external arginine.
Procedure
- Please refer to Arginine test
Expected results
Arginine is an amino acid that is acidic. Therefore if B. subtilis 168 is able to take up arginine, it will cause a pH change in the media. This would result in an increase in pH.
- Control (1) - No change in pH
- Control (2) - No change in pH
- Control (3) - Increase in pH, however will be lower than test 1 and test 2.
- Test (1) - Increase in pH
- Test (2) - Increase in pH
For actual results, please see 23.07.10 lab results.
Conclusion
For experimental conclusion, please see 23.07.2010 lab results.