Team:Yale/Our Project/Protocols/TSI agar
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our project
protocols
Triple Sugar Iron (TSI) Agar Recipe
- 500 mL water
- 1.5 g Meat Extract
- 1.5 g Yeast Extract
- 7.5 g Pancreatic Digest of Casein
- 2.5 g Protease Peptone
- 0.5 g Dextrose
- 0.5 g Lactose
- 0.5 g Sucrose
- 0.26 g Ferrous Ammonium Sulfate (hexahydrate)
- 2.5 g NaCl
- 0.15 g Sodium Thiosulfate
- 6 g Agar
- 12 mg Phenol Red
- + Ampicillin