Team:The Citadel-Charleston/ProjectOverview
From 2010.igem.org
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align=left><p class="BodyText" style="font-size: 14px; font-weight: bold;"><a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectOverview">Overview</a> <a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectPYY">Peptide YY</a> <a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectPopControl">Population Control</a></p> | align=left><p class="BodyText" style="font-size: 14px; font-weight: bold;"><a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectOverview">Overview</a> <a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectPYY">Peptide YY</a> <a href="https://2010.igem.org/Team:The_Citadel-Charleston/ProjectPopControl">Population Control</a></p> | ||
+ | <p class="BodyText" style="font-size: 14px; font-weight: bold;"> </p> | ||
<p class="BodyText"><span class="TitleSection">Summary of the Project</span></p> | <p class="BodyText"><span class="TitleSection">Summary of the Project</span></p> | ||
<p class="BodyText">The Citadel team decided to tackle a unique and exciting challenge for iGEM 2010. In humans and many other mammalian species there exists an intricate communication network between the digestive system and the central nervous system (CNS) called the <em>brain-gut axis</em>. Interactions between the two regions of the axis are performed by hormonal peptides produced by cells within the gastrointestinal tract. These proteins are absorbed into the bloodstream, traverse the blood-brain barrier, and interact directly with neurons within the brain to regulate the intake of calories. Inspired by this connection between the gastronomic system and the CNS, and acutely aware of the plethora of engineer-able microbes already inhabiting the human GI microbiome, The Citadel team set out to harness this potent natural system for applications to human and animal health, especially in the areas of medical diagnostics and drug delivery. The student researchers pursued a project that would demonstrate the production in <em>E.coli </em>of a novel protein associated with the brain-gut axis,as well as indicate the far-reaching potential for engineered microbes to influence complex systems in remote regions of the body. Hunger was an especially appealing target for bacterial influence, and quickly became the focus of the project. The team identified a protein, Peptide Tyrosine Tyrosine (3-36), abbreviated PYY3-36 which is naturally generated by L cells within the intestines in response to calorie absorption after a meal. PYY3-36 migrates across the brain-gut axis and binds to receptors within the hypothalamus, triggering the activation of pathways that result in taste aversion, a decrease in pancreatic secretion, and a reduction in appetite. The Citadel team converted the PYY3-36 gene into the Biobrick standard format and designed a system for it's expression and control.</p> | <p class="BodyText">The Citadel team decided to tackle a unique and exciting challenge for iGEM 2010. In humans and many other mammalian species there exists an intricate communication network between the digestive system and the central nervous system (CNS) called the <em>brain-gut axis</em>. Interactions between the two regions of the axis are performed by hormonal peptides produced by cells within the gastrointestinal tract. These proteins are absorbed into the bloodstream, traverse the blood-brain barrier, and interact directly with neurons within the brain to regulate the intake of calories. Inspired by this connection between the gastronomic system and the CNS, and acutely aware of the plethora of engineer-able microbes already inhabiting the human GI microbiome, The Citadel team set out to harness this potent natural system for applications to human and animal health, especially in the areas of medical diagnostics and drug delivery. The student researchers pursued a project that would demonstrate the production in <em>E.coli </em>of a novel protein associated with the brain-gut axis,as well as indicate the far-reaching potential for engineered microbes to influence complex systems in remote regions of the body. Hunger was an especially appealing target for bacterial influence, and quickly became the focus of the project. The team identified a protein, Peptide Tyrosine Tyrosine (3-36), abbreviated PYY3-36 which is naturally generated by L cells within the intestines in response to calorie absorption after a meal. PYY3-36 migrates across the brain-gut axis and binds to receptors within the hypothalamus, triggering the activation of pathways that result in taste aversion, a decrease in pancreatic secretion, and a reduction in appetite. The Citadel team converted the PYY3-36 gene into the Biobrick standard format and designed a system for it's expression and control.</p> |
Revision as of 05:43, 23 November 2010
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