Team:Michigan/Media Recipes
From 2010.igem.org
(Difference between revisions)
Line 25: | Line 25: | ||
''pour plates when warm to the touch (about 50°C)'' | ''pour plates when warm to the touch (about 50°C)'' | ||
- | '''0.1 M CaCl2''' | + | '''0.1 M CaCl2 solution''' |
*X g of CaCl2 | *X g of CaCl2 | ||
*X mL of DI water | *X mL of DI water |
Revision as of 17:00, 7 July 2010