Team:Michigan/Media Recipes
From 2010.igem.org
(Difference between revisions)
Line 21: | Line 21: | ||
''autoclave to sterilize'' | ''autoclave to sterilize'' | ||
- | ''add antibiotics when warm to touch (about 50C)'' | + | ''add antibiotics after autoclaving when warm to touch (about 50C)'' |
''pour plates when warm to the touch (about 50C)'' | ''pour plates when warm to the touch (about 50C)'' |
Revision as of 22:37, 5 July 2010