Team:Virginia United/Safety

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Revision as of 07:00, 24 October 2010

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Virginia United All students in the Virginia United regional iGEM team received biosafety training at the iGEM boot camp and signed safety contracts.

VT/BSC subteam • Students attended Virginia Bioinformatics Institute’s mandatory Student Groups Health & Safety Orientation. • Students received ethidium bromide training from Virginia Bioinformatics Institute to ensure safe handling and disposal of this chemical. • The subteam worked in a BSL-1 laboratory which met practices, safety equipment, and facility requirements for this biosafety level. • Students were supervised at all times in the lab by a faculty advisor with microbiology experience and considerable laboratory safety training. In addition, a molecular biologist and laboratory manager at Virginia Bioinformatics Institute and a laboratory manager at Fralin Biotechnology Center provided safety counseling. • All subteam members were provided Personal Protective Equipment (PPE) – laboratory coats, gloves, and safety goggles. PPE was used appropriately. Team members were required to wear appropriate clothing in the lab - no open toed shoes and no clothing above the knee were permitted. • No food or beverages were permitted in the lab. • Biohazard waste was properly handled and was autoclaved on a regular basis. • Material Safety Data Sheets (MSDSs) were reviewed before chemicals were used. Chemicals were handled according to MSDS instructions. A fume hood was used to perform work involving volatile chemicals. • Hazardous chemical waste was labeled and stored properly. This waste was picked up by Environmental Health Safety Services for proper disposal. • Flammables were stored in a flammables cabinet. • Bunsen burners were turned off when not in use. • The laboratory facility was cleaned daily and kept organized.

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Safety

Please use this page to answer the safety questions posed on the safety page.

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+Virginia United
+All students in the Virginia United regional iGEM team received biosafety training at the iGEM boot camp and signed safety contracts.
+VT/BSC subteam
+•	Students attended Virginia Bioinformatics Institute’s mandatory Student Groups Health & Safety Orientation.
+•	Students received ethidium bromide training from Virginia Bioinformatics Institute to ensure safe handling and disposal of this chemical.
+•	The subteam worked in a BSL-1 laboratory which met practices, safety equipment, and facility requirements for this biosafety level.
+•	Students were supervised at all times in the lab by a faculty advisor with microbiology experience and considerable laboratory safety training. In addition, a molecular biologist and laboratory manager at Virginia Bioinformatics Institute and a laboratory manager at Fralin Biotechnology Center provided safety counseling.
+•	All subteam members were provided Personal Protective Equipment (PPE) – laboratory coats, gloves, and safety goggles. PPE was used appropriately. Team members were required to wear appropriate clothing in the lab - no open toed shoes and no clothing above the knee were permitted.
+•	No food or beverages were permitted in the lab.
+•	Biohazard waste was properly handled and was autoclaved on a regular basis.
+•	Material Safety Data Sheets (MSDSs) were reviewed before chemicals were used. Chemicals were handled according to MSDS instructions. A fume hood was used to perform work involving volatile chemicals.
+•	Hazardous chemical waste was labeled and stored properly. This waste was picked up by Environmental Health Safety Services for proper disposal.
+•	Flammables were stored in a flammables cabinet.
+•	Bunsen burners were turned off when not in use.
+•	The laboratory facility was cleaned daily and kept organized.