Along with environmental activism, food awareness has recently come to prominence. Books such as The Omnivore's Dilemma by Michael Pollan and movies such as Food, Inc. call upon the public to take greater ownership over what we consume. One of the major issues in food awareness that sometimes slips under the radar is that of genetically modified foods. The main argument for creating and growing genetically modified crops is the great potential they have as solutions for such problems such as world hunger, nutrient deficiency, resource managment, and pesticide avoidance. Despite this high potential, it is important to be wary of progress and stress safety in any creation of a new entity. Among the opponents of genetic modification of crops, many of the arguments revolve around wariness of the risks of gmo's. Below, we've outlined some of the major arguments made against the safety of gmo's, and the rebuttals made by the GE community.

Monsanto, DuPont, Dow AgroSciences and many others have made the business of agricultural biotech famous the world over. Often controversial, the prominent role of large corporations in this field has led many anti-GMO activists to equate genetic engineering with corporate profits. While crop biotech is a multi-billion dollar industry, it is important to keep in mind that the science behind it is no more intrinsically corporate than unmodified seed and plant companies. Our iGarden project strives to demonstrate by example how open-source, non-corporate plant modification can be fun, useful, and safe for everyday people and farmers alike. Whether the criticism of plant biotechnology corporations is founded or unfair, the science which underlies their business holds the power to save or improve lives from the developing world to suburbia, and should not be blithely thrown out along with criticized corporate practices. By allowing individuals to grow their own modified garden, our project aims to break the connection between coorporations and genetic crop technology to ensure new developments are judged on their merits and not merely by association.

Governmental regulation of genetic crop technology is a hot topic, and, typically for a field of such controversy, shapely divided in opinion. Frequently debates of how (if at all) the government should intervene in this field boil down to anti-GMO activists calling for a total ban of genetic modification in any circumstances, and a second group calling for no government intervention at all, with relatively little middle ground.

Finding the right balance for state and federal policy is exceptionally difficult due to the scope of genetic modification technology (encompassing everything from agriculture to industrial manufacturing to medicine). While our project focuses specifically on food and small-scale gardening, the iGarden would undoubtedly fall under the roof of any policy on synthetic biology or genetic technology. As such we take an interest not only in policy regarding genetically modified crop plants, but also in the US government's early stirrings towards examining synthetic biology as a whole.