Team:Queens-Canada/15 June 2010

From 2010.igem.org

(Difference between revisions)
 
Line 1: Line 1:
 +
{{:Team:Queens-Canada/head}}
 +
<h2>June 15, 2010</h2>
<h2>June 15, 2010</h2>
<h3>[[Team:Queens-Canada/protocols#Liquid Culture|Liquid Culture]]</h3>
<h3>[[Team:Queens-Canada/protocols#Liquid Culture|Liquid Culture]]</h3>
Line 28: Line 30:
Standard procedure followed.
Standard procedure followed.
 +
 +
{{:Team:Queens-Canada/foot}}

Latest revision as of 05:21, 27 October 2010

June 15, 2010

Liquid Culture

Thai and Chris

BBa_J45200, BBa_J45120

Products incubated in 37°C room on shaker.

PCR

Yuli

BBa_I714891

Program run using TAQ with extension time of 30s and annealing temperature of 51°C.

Glycerol Stock

Hao and Mary

BBa_J45200, BBa_J45120

Change: Used 250 µL of 80% glycerol and 750 µL of overnight culture. Stored in -80 °C freezer.

Miniprep

Hao and Mary

BBa_J45200, BBa_J45120

Standard procedure followed.